October 14, 2022
Mezcal – just Tequila with a worm, right?
Many years ago, I worked for my parents who own a video production company. Because it is a family business, you…
0 Comments9 Minutes
October 13, 2022
A glass of bad decisions: my old friend Tequila
Many years ago, I worked for my parents who own a video production company. Because it is a family business, you…
2 Comments11 Minutes
October 12, 2022
Why you ARE an expert (of your palate) in wine and food
After designing my ideal week, I had a much clearer idea of how to create a framework for my week that would empower me…
0 Comments9 Minutes
October 10, 2022
How to keep that open bottle on life support: Tending to the Wine Wounded Soldiers
Every selector has the potential to have unintended side effects by targeting unwanted elements or clashing with other…
0 Comments12 Minutes
July 10, 2022
My wine is too hot… mine is too cold… and mine is just right
One of the easiest ways to improve travel photos is shooting in better light, and the best light is often in the hour…
0 Comments13 Minutes
July 7, 2022
Be a better wine shopper
Talking to randos is the norm. I’ll never forget the conversation with the aquarium fisherman, forest ranger, and women…
0 Comments8 Minutes